Vintage YoT: Tasty Cheese Wafers

You can whip these wafers up in 15 minutes flat! This is a recipe from my Grandma Millicent's recipe box.

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I would never have considered making my own wafers but it's a delicious idea.

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Cheese Wafers

Ingredients: 2 sticks of butter (softened), 2 cups unsifted flour, 1/2 tsp cayenne, 1/2 tsp Lea & Perrins, 2 cups Rice Krispies cereal, 2 cups sharp cheese (grated)

Directions

Mix first four ingredients

Add 2 cups of Rice Krispies

Add 2 cups sharp cheese (grated)

Form into balls and press 

Bake at 350 degrees for 10 minutes

Tips: Roll dough out on a floured surface with a floured rolling pin. Use a small drinking glass to create uniform circles. Use tin foil on the bottom of a baking sheet when baking wafers. 

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Comments

  1. 1

    These look so scrumptious, Malia. Bet they’d be easy to make gluten-free too. Thanks for sharing your Grandma’s recipe.

  2. 2


    Jane Harrah says

    Yummmmmmmmmmm.

  3. 3

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