Yummy Wednesday: Eve’s Potato Salad

It's Yummy Wednesday… on Tuesday.  This is my Mom (Eve's) Potato Salad Recipe. So delish! 

3 large russet potatoes, boiled for an hour and diced (it will fall apart which is good for the creamy consistency)

6 hardboiled eggs, chopped fine

6 chopped green onions, while bulbs and green stalks

3 finely diced celery stalks

Salt and pepper to taste

Mayonnaise (I use my judgment here)  The goal is a somewhat creamy texture

Mix really well and refrigerate till ready to serve.

Enjoy!