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Apple-Blueberry Jam

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This post is sponsored by Ball® CanningYummy Apple-Blueberry Jam Recipe and printable tags and labels.

Apple-Blueberry Jam

Yields about 8 half-pint jars

Ingredients

1 1/2 quarts of chopped apples (about 3 pounds)
1 1/2 quart of blueberries
6 cups of sugar
1 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon nutmeg
Two 3-oz pouches of Ball® Liquid Pectin

You’ll also want to grab two large Stockpots (with lids), a Ball® Canning Rack for the bottom of the pot OR a Ball® Canning Rack with lifter, a Ball® Funnel, a Ball® Headspace Remover, 8 Ball® half-pint jars, a apple peeler, and a sharp knife.

Apple-Blueberry Jam Recipe and printable tags and labels

Prep: Wash apples under cold running water, drain. Core and peel apples.

Apple-Blueberry Jam Recipe and printable tags and labels

Chop apples into 1/2-inch pieces, measure 1 1/2 quarts of chopped apples.

Apple-Blueberry Jam Recipe and printable tags and labels

Wash blueberries under cold running water, drain.

Apple-Blueberry Jam Recipe and printable tags and labels

Here are the ingredients just before the exciting part begins!

Apple-Blueberry Jam Recipe and printable tags and labels

Cook: Combine apples, blueberries, sugar, cinnamon, allspice and nutmeg in a large saucepan or Stockpot

Apple-Blueberry Jam Recipe and printable tags and labels

Bring mixture to a boil over medium-high heat, stirring until sugar dissolves. Stir in pectin, bringing mixture to a rolling boil that cannot be stirred down. Boil hard for one minute.

Apple-Blueberry Jam Recipe and printable tags and labels

Personal note: I used a potato masher at this point to mash up the fruit more, a food mill would also work.

Skim off foam.

Apple-Blueberry Jam Recipe and printable tags and labels

Fill: Ladle hot jam into a hot jar, leaving a 1/4 headspace.

Apple-Blueberry Jam Recipe and printable tags and labels

Remove air bubbles. Clean jar rim.

Apple-Blueberry Jam Recipe and printable tags and labels

Center lid on jar and adjust band to fingertip-tight. Place jar on rack elevated over simmering water (190 degrees F) in boiling water canner (or into boiling water in Stockpot). Repeat until all jars are filled.

Process: Lower the rack into simmering water. Water must cover jars by 1 inch. Adjust heat to medium-high, cover canner. Process half-pint jars 10 minutes. Turn off heat and remove cover. Let jars cool 5 minutes. Remove jars from canner (or Stockpot); do not retighten bands if loose.

Apple-Blueberry Jam Recipe and printable tags and labels

Cool 12 hours. Check seals.

Apple-Blueberry Jam Recipe and printable tags and labels

Label and store jars.

Printable Tags and Labels

Yummy Apple-Blueberry Jam Recipe and printable tags and labels.

Printable Mason Jar Labels & Tags

Grab your printable tags and labels here. Just click the link, save to your computer and print!

Apple-Blueberry Jam Recipe and printable tags and labels

This jam would be great on toast or bagels…

Apple-Blueberry Jam Recipe and printable tags and labels

Or even on crackers with brie if you’re having friends over!

Apple-Blueberry Jam Recipe and printable tags and labels

This jam is just just delicious on anything. Enjoy!

Apple-Blueberry Jam Recipe and printable tags and labels

Can It Forward Day

Can-It-Forward Day is just around the corner!  This fun event celebrates the joys of fresh preserving. I am thrilled to be one of four blogger ambassadors from across the country who will be sharing out preserving expertise during the live webcast. Each of us will be sharing a recipe unique to our communities. Since I’m from Washington state, I’ll be sharing a Apple-Blueberry Jam Recipe.

Plus you can host a home canning party on August 1st. Visit www.FreshPreserving.com for the official Can-It-Forward Day Recipes

Finally, use the hashtag #canitforward to share your home canning creations, tips and tricks via social media!

Connect with Ball Canning

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Comments

  1. Mary Beth|Cupcakes and Crinoline says

    August 1, 2015 at 1:50 pm

    I can’t even begin to tell you how delicious this recipe looks and sounds! When I was little I remember relatives canning and preserving and I always enjoyed what they created. I am so glad to see it again ~ it brings back such good memories.

    p.s. Those tags and labels are absolutely darling!

    Reply
    • Malia says

      August 3, 2015 at 6:03 am

      Thanks so much Mary Beth. My Aunt and Grandma would also can too and I was intimidated about where to start. But I’ve learned it’s really easy and fun (and gratifying!). I love having jam to pass out to my family and friends. Thanks for your sweet comment!

      Reply
  2. Julie says

    August 3, 2015 at 2:53 am

    This looks SO good, My Nan always made lots of jam and preserves but after a disaster jam making attempt at school (needed to be sliced with a sharp knife) I’ve been put off. You make it sound really do-able. Those jars are just lovely too and the printable is so sweet – thanks.

    Reply
    • Malia says

      August 3, 2015 at 6:05 am

      LOL you crack me up. It is easy for real! Thank you for your kind comment!

      Reply
  3. Geneva Bridges says

    July 29, 2021 at 7:48 pm

    This was delicious! I added vanilla too. Thank you for the great recipe and labels!

    Reply

Trackbacks

  1. Can It Forward Day 2015 Live Event says:
    August 2, 2015 at 10:40 am

    […] Malia from Yesterday on Tuesday shared: Apple Blueberry Jam […]

    Reply
  2. Project Inspire{d} #130 | Yesterday On Tuesday says:
    August 3, 2015 at 5:00 pm

    […] Apple-Blueberry Jam with Printable Tags and Labels […]

    Reply
  3. Blackberry Peach Jam | Yesterday On Tuesday says:
    August 30, 2015 at 4:00 am

    […] Apple Blueberry Jam recipe and printable labels and tags […]

    Reply
  4. Home Depot Gift Card Giveaway | Yesterday On Tuesday says:
    September 22, 2015 at 4:01 am

    […] was so much making my Apple-Blueberry Jam in that […]

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Hi, I’m Malia. I love finding ways to make every day special through DIY projects, decor ideas, and recipes. I’m also a journalist with a passion for positive stories.

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