Candy Corn Cones
Hey Ghoulies!
Scare up a few ingredients to create these candy corn cones (say that three times fast)…
Ingredients: Package of sugar cones, 1 package of Ghirardelli white chocolate premium baking chips, food coloring, candy eyes (Wilton) and wax paper.
Directions
1. Divide the white choclate chips into 3 equal parts.
2. Following packge directions and melt 1 part in a microwave-safe bowl in the oven. Tint it yellow with fod coloring and apply to “bottom” of cone with a knife. Place on wax paper.
3. Follow same steps for the orange (middle) layer. Add candy eyes while before chocolate sets.
4. Melt white chocolate and leave it “plain” to do top layer.
Enjoy alone of flip over and add pumpkin ice cream!
Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Sunday
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These are super cute, Malia!
Those are so cute … I love the little eyes!
YUM and fun! :)
They look so cute!!!
So cute!
so adorable! I love happy halloween-y things…these make me smile!
Cute idea, Malia!! And totally something my boys could help me make. Even better! :)
Whoah!!! Too stinking cute!! Love these – you are so creative :)
Adorable! Those edible googly eyes are priceless!
Love these…so cute!